Summer Dinner

Peach Cobbler

Over the weekend we had dinner at our house with Norene and Stewart and Tom and Julie. It was great to see them and catch up on everyone's news-- Dustin's baby girl, Mia, Devon's new job, Steven back home and looking for a job, and Scott going to Virginia Tech later this month.  Of course the most interesting thing I learned is the recipe for a bacon weave--look it up online, it's disgusting but sounds good all at the same time. Think bacon woven into a lattice, mashed potatoes, veggies, ground beef. Apparently this is the meal Norene's boys prepared at the beach for the whole family one night for dinner--30 people for bacon weave.  Yum yum.

We made a farm market dinner--gazpacho for apps, peach salsa to go with the teriyaki pork chops, and green beans with tomatoes and basil. And then of course the peach cobbler. The peaches right now are so good I could eat them all day.

I had to work on Saturday, and on Sunday afternoon it was so hot and humid that Walt and I went to see Sarah's Key at the Cinema Arts. The theater was packed. The movie was very good and was very true to the book. Such a sad story in French history.

Norene, Stewart, Julie, Tom, me